Cinnamon Sassies
Cinnamon has been used for centuries for its medicinal properties and is believed to have numerous health benefits.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Cinnamon Sassies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, whisk together the flour, baking powder, salt, and 1 tablespoon of ground cinnamon.
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In a separate large bowl, mix the melted butter, granulated sugar, and brown sugar until well combined. Add the egg and vanilla extract, and mix until smooth.
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Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined.
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Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
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Bake for 10-12 minutes, or until the edges are golden brown.
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In a small bowl, whisk together the powdered sugar and 1 tablespoon of milk to make the glaze.
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Drizzle the glaze over the cooled cookies.
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Enjoy your delicious Cinnamon Sassies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
