Cinnamon Rolls With Frosting!

Cinnamon rolls are believed to have originated in Sweden and were traditionally served on special occasions like Christmas and St. Lucia’s Day.

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Cinnamon Rolls With Frosting!

Cooking Method: Baking Cuisine: American, European Courses: Bakery, Breakfast, Brunch, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 20 min Rest Time 60 min Total Time 1 hr 50 mins

Servings: 12 Calories: 4200

Best Season: Suitable throughout the year

Ingredients

Servings

• 3 cup All-purpose flour
• ¹⁄₄ cup Granulated sugar
• 1 tablespoon Baking powder
• ¹⁄₂ teaspoon Salt
• 2 tablespoon Cinnamon
• ¹⁄₂ cup Unsalted butter
• ³⁄₄ cup Milk
• 1 teaspoon Vanilla extract
• ¹⁄₂ cup Cream cheese
• 1 cup Powdered sugar
• 2 tablespoon Milk

Instructions

1. In a large bowl, combine flour, sugar, baking powder, salt, and 1 tablespoon of cinnamon. Cut in butter until mixture resembles coarse crumbs. Stir in milk and vanilla extract until dough forms.
2. On a lightly floured surface, knead the dough for about 5 minutes until smooth. Roll out the dough into a rectangle.
3. In a small bowl, mix together 1/4 cup of granulated sugar and 1 tablespoon of cinnamon. Sprinkle the mixture evenly over the dough.
4. Starting from the long side, tightly roll up the dough into a log. Cut the log into 12 equal slices.
5. Place the slices in a greased baking dish and let them rest for 1 hour.
6. Preheat the oven to 375°F (190°C). Bake the rolls for 20 minutes or until golden brown.
7. In a separate bowl, beat cream cheese, powdered sugar, and milk until smooth. Drizzle the frosting over the warm cinnamon rolls.
8. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 50g17%

Sugars 25g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.