Christmas Wreaths

Christmas wreaths are a popular holiday treat in many countries and are often made with a combination of marshmallows, cereal, and green food coloring to resemble the traditional Christmas decoration.

This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Print Recipe

Medium

Christmas Wreaths

Cooking Method: No cooking required Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Rest Time 60 min Total Time 1 hr 20 mins

Servings: 12 Calories: 2160

Best Season: Winter

Ingredients

Servings

• 1 cup Butter
• 1 bag Mini marshmallows
• 10 drop Green food coloring
• 1 teaspoon Vanilla extract
• 4 cup Cornflakes
• 12 piece Red cinnamon candies

Instructions

1. Melt the butter in a large saucepan over low heat.
2. Add the marshmallows and stir until completely melted.
3. Remove from heat and stir in the green food coloring and vanilla extract.
4. Add the cornflakes and stir until well coated.
5. Drop spoonfuls of the mixture onto wax paper and shape into wreaths.
6. Press a red cinnamon candy onto each wreath to resemble berries.
7. Let the wreaths cool and set for about 1 hour.
8. Serve and enjoy!

Nutrition Facts

Servings 12

---

Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 25g9%

Sugars 18g

Protein 1g2%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.