Christmas Casserole Cookies II
Casserole cookies are a unique twist on traditional cookies, as they are baked in a casserole dish instead of being individually shaped and baked on a cookie sheet.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Christmas Casserole Cookies II
Ingredients
Instructions
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Preheat oven to 350°F (175°C). In a large bowl, cream together butter and sugar until light and fluffy. Beat in the egg and vanilla. In a separate bowl, combine flour, baking powder, and salt. Gradually add the dry ingredients to the creamed mixture, alternating with milk. Stir in chopped nuts. Spread the batter evenly into a greased 9x13-inch baking dish. Sprinkle with cinnamon. Bake for 15-20 minutes or until golden brown. Allow to cool completely, then dust with powdered sugar. Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
