Cherry Cheesecake-Low Fat

Cheesecake is believed to have originated in ancient Greece and was served to athletes during the first Olympic games in 776 BC.

This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Cherry Cheesecake-Low Fat

Cooking Method: Baking Cuisine: American Courses: Anytime, Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 60 min Rest Time 120 min Total Time 3 hrs 30 mins

Servings: 8 Calories: 2000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Graham cracker crumbs
• 2 tablespoon Sugar
• 4 tablespoon Unsalted butter, melted
• 2 package Reduced-fat cream cheese
• 1 cup Low-fat Greek yogurt
• 2 large Eggs
• 1 teaspoon Vanilla extract
• 2 tablespoon All-purpose flour
• 1 cup Cherry pie filling
• 0.5 cup Whipped cream

Instructions

1. Preheat the oven to 325°F (163°C).
2. In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Press the mixture into the bottom of a 9-inch (23cm) springform pan.
3. In a large mixing bowl, beat the cream cheese until smooth. Add the Greek yogurt, eggs, vanilla extract, and flour. Mix until well combined.
4. Pour the cream cheese mixture over the crust in the springform pan.
5. Bake for 50-60 minutes, or until the center is set.
6. Remove from the oven and let it cool in the pan for 10 minutes.
7. Run a knife around the edges of the pan to loosen the cheesecake.
8. Remove the sides of the springform pan and let the cheesecake cool completely.
9. Once cooled, top the cheesecake with cherry pie filling.
10. Refrigerate for at least 2 hours, or overnight.
11. Serve chilled with whipped cream on top.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 35g12%

Sugars 20g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.