CHEEZ WHIZ Pasta Toss
Cheez Whiz was first introduced by Kraft Foods in 1953 and quickly became popular as a convenient and delicious cheese sauce.
This is vegetarian and high protein recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
CHEEZ WHIZ Pasta Toss
Ingredients
Instructions
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Cook the pasta according to package instructions. Drain and set aside.
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In a saucepan, melt the butter over medium heat. Add the minced garlic and sauté until fragrant.
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Add the Cheez Whiz and milk to the saucepan. Stir until the cheese is melted and the sauce is smooth.
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Season with salt and black pepper.
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Add the cooked pasta to the saucepan and toss until well coated.
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Serve hot, garnished with Parmesan cheese and fresh parsley.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 50g17%
- Sugars 5g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
