Cheesy Sour Cream & Chives Golden Mashed Potatoes
Mashed potatoes are a classic comfort food and are believed to have originated in Ireland.
This is vegetarian and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Cheesy Sour Cream & Chives Golden Mashed Potatoes
Ingredients
Instructions
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Peel and dice the potatoes.
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Boil the potatoes in salted water until tender.
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Drain the potatoes and return them to the pot.
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Mash the potatoes with a potato masher.
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Add sour cream, cheddar cheese, butter, chives, salt, and pepper to the mashed potatoes.
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Stir well until all ingredients are combined.
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Taste and adjust seasonings if needed.
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Let the mashed potatoes rest for 5 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 30g10%
- Sugars 2g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
