Cheesy Jalapeno Crescent Twist

Cheesy Jalapeno Crescent Twist recipe pinit

Jalapeno peppers are named after the town of Xalapa in Veracruz, Mexico.

This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Total Time 35 mins
Servings: 8 Calories: 2000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Unroll the crescent roll dough and separate into triangles.
  3. In a bowl, mix together cream cheese, cheddar cheese, diced jalapeno peppers, garlic powder, and salt.
  4. Spread the cheese mixture evenly onto each crescent roll triangle.
  5. Roll up the triangles, starting from the wider end.
  6. Place the crescent twists onto a baking sheet lined with parchment paper.
  7. Brush the twists with melted butter.
  8. Bake for 15-20 minutes or until golden brown.
  9. Sprinkle with chopped parsley.
  10. Serve warm and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 16g25%
Total Carbohydrate 19g7%
Sugars 2g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *