Cheesecake with Oreo Crust (no bake)
The first recorded cheesecake recipe can be traced back to ancient Greece, where it was served to athletes during the first Olympic Games.
This is vegetarian recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Cheesecake with Oreo Crust (no bake)
Ingredients
Instructions
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Crush the Oreo cookies in a food processor.
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Melt the butter and mix it with the crushed cookies.
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Press the mixture into the bottom of a springform pan to form the crust.
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In a separate bowl, beat the cream cheese until smooth.
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Add powdered sugar and vanilla extract to the cream cheese and mix well.
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Fold in the whipped cream.
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Pour the cream cheese mixture onto the Oreo crust.
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Smooth the top with a spatula.
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Refrigerate for at least 4 hours or overnight.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
