Cheddar Cheese Bread – Bread Machine

Name: Cheddar Cheese Bread – Bread Machine
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 40 min
Yield: 12
Ingredients: 3.5 cup Bread flour; 1.5 cup Cheddar cheese, shredded; 2 tablespoon Dry milk powder; 1 tablespoon Sugar; 1 teaspoon Salt; 1.5 tablespoon Butter; 1 cup Water; 2 teaspoon Instant yeast

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Cheddar Cheese Bread - Bread Machine recipe

Cheddar cheese bread is a popular variation of traditional bread, adding a savory and cheesy flavor to the classic loaf.

This is vegetarian recipe. Dish can be prepared in 220 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Cheddar Cheese Bread – Bread Machine

Cooking Method: Baking Cuisine: American Courses: Anytime, Bread, Cheese Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 10 min Cook Time 180 min Rest Time 30 min Total Time 3 hrs 40 mins

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

3.5 cup Bread flour
1.5 cup Cheddar cheese, shredded
2 tablespoon Dry milk powder
1 tablespoon Sugar
1 teaspoon Salt
1.5 tablespoon Butter
1 cup Water
2 teaspoon Instant yeast

Instructions

Add all ingredients to the bread machine in the order recommended by the manufacturer.
Select the appropriate setting (usually the basic or white bread setting) and start the machine.
Once the bread is done, remove it from the machine and let it cool on a wire rack before slicing.
Enjoy the delicious homemade cheddar cheese bread!

Nutrition Facts

Servings 12

Amount Per Serving
Calories 200kcal

% Daily Value *
Total Fat 7g11%
Total Carbohydrate 25g9%
Sugars 1g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Bread Machine Cheese bread homemade

Cheddar Cheese Bread – Bread Machine

Ingredients

Instructions

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