Caramelized Onion, Apple and Creamy Cheddar Crostini
Crostini is an Italian appetizer that traditionally consists of small slices of grilled or toasted bread topped with various toppings. It is a versatile dish that can be customized with a variety of ingredients.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Caramelized Onion, Apple and Creamy Cheddar Crostini
Ingredients
Instructions
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Preheat the oven to 350°F (180°C).
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Slice the baguette into 1/2 inch thick slices and arrange them on a baking sheet.
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Drizzle the baguette slices with olive oil and toast them in the oven for about 10 minutes or until they turn golden brown.
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In a large skillet, melt the butter over medium heat.
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Add the sliced onions and cook until they become soft and caramelized, stirring occasionally. This will take around 15-20 minutes.
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Meanwhile, peel and dice the apple into small pieces.
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Once the onions are caramelized, add the diced apple, brown sugar, balsamic vinegar, thyme leaves, salt, and black pepper to the skillet. Cook for another 5 minutes, until the apple is tender.
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Remove the skillet from heat and let the mixture cool slightly.
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Spread a generous amount of creamy cheddar cheese on each toasted baguette slice.
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Top the cheese with a spoonful of the caramelized onion and apple mixture.
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Place the crostini back in the oven for a few minutes, just until the cheese melts.
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Serve the Caramelized Onion, Apple and Creamy Cheddar Crostini warm and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 35g12%
- Sugars 10g
- Protein 9g18%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.