Chocolate Covered Cherry Brownie Truffles

Chocolate covered cherry brownie truffles are a delicious twist on traditional chocolate truffles, combining the rich flavors of chocolate and cherries with the fudgy texture of brownies.

This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Chocolate Covered Cherry Brownie Truffles

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 30 min Total Time 1 hr 15 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 box Brownie mix
• 1 can Cherry pie filling
• 1 cup Chocolate chips
• 1 cup Heavy cream
• 1 cup Powdered sugar
• 1 teaspoon Vanilla extract
• 1 tablespoon Sprinkles

Instructions

1. Prepare the brownie mix according to package instructions.
2. Bake the brownies and let them cool completely.
3. Crumble the brownies into a large bowl.
4. Add the cherry pie filling to the bowl and mix until well combined.
5. Roll the mixture into small truffle-sized balls.
6. Place the truffles on a baking sheet lined with parchment paper.
7. In a microwave-safe bowl, melt the chocolate chips and heavy cream together, stirring until smooth.
8. Dip each truffle into the melted chocolate mixture, coating evenly.
9. Place the coated truffles back on the baking sheet.
10. Sprinkle the truffles with powdered sugar and sprinkles.
11. Refrigerate the truffles for at least 30 minutes to set.
12. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 30g10%

Sugars 25g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.