Caramel Slice Squares

Caramel Slice Squares recipe pinit

Caramel slice squares are a popular sweet treat in Australia and New Zealand, often enjoyed with a cup of tea or coffee.

This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 60 min Total Time 1 hr 45 mins
Servings: 12 Calories: 3600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crush the digestive biscuits and melt the butter.
  2. Combine the crushed biscuits and melted butter, then press into a lined baking dish.
  3. In a saucepan, heat the condensed milk, golden syrup, brown sugar, and vanilla extract until the mixture thickens.
  4. Pour the caramel mixture over the biscuit base and spread evenly.
  5. Melt the dark chocolate and vegetable oil together, then pour over the caramel layer.
  6. Refrigerate for at least 1 hour to set.
  7. Cut into squares and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 40g14%
Sugars 30g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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