Cake Balls (aka Cake Truffles/Bonbons)

Cake Balls (aka Cake Truffles/Bonbons) recipe pinit

Cake balls are a popular treat often served at parties and special occasions. They are a great way to use leftover cake scraps and can be customized with different flavors and decorations.

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

Difficulty: Intermediate Prep Time 30 min Cook Time 20 min Rest Time 60 min Total Time 1 hr 50 mins
Servings: 12 Calories: 3000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crumble the cake into fine crumbs. In a mixing bowl, combine the cake crumbs and cream cheese. Mix until well combined. Roll the mixture into small balls and place them on a baking sheet. Melt the chocolate chips in a microwave or double boiler. Dip each cake ball into the melted chocolate, coating it completely. Place the coated cake balls back on the baking sheet and sprinkle with sprinkles. Refrigerate for at least 1 hour to allow the chocolate to set. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 28g10%
Sugars 20g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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