Cairo Brownies
Cairo Brownies are a popular dessert in Egypt, often enjoyed with a cup of tea or coffee.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Cairo Brownies
Ingredients
Instructions
-
Preheat the oven to 180°C (350°F) and grease a baking dish.
-
Melt the butter and dark chocolate in a heatproof bowl over simmering water.
-
In a separate bowl, whisk together the sugar, eggs, and vanilla extract until well combined.
-
Gradually pour the melted chocolate mixture into the sugar-egg mixture, stirring constantly.
-
Sift in the all-purpose flour, cocoa powder, and salt. Fold the dry ingredients into the wet ingredients until just combined.
-
Pour the batter into the greased baking dish and sprinkle the chopped walnuts on top.
-
Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
-
Remove from the oven and let it cool in the baking dish for 30 minutes.
-
Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
