Broccoli Cheese & Cracker Casserole
Broccoli is a great source of vitamins K and C, as well as fiber.
This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Broccoli Cheese & Cracker Casserole
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Steam the broccoli until tender.
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In a saucepan, melt butter over medium heat. Stir in flour and cook for 1 minute.
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Gradually whisk in milk and cook until thickened.
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Remove from heat and stir in mustard, salt, and black pepper.
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In a baking dish, layer half of the steamed broccoli, half of the cheese, and half of the sauce. Repeat the layers.
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Crush the Ritz crackers and sprinkle them over the top.
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Bake for 25-30 minutes or until bubbly and golden.
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Let it rest for 5 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 25g9%
- Sugars 5g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
