Banana Zucchini Chocolate Chip Bread Aka What’s Left Bread

Banana Zucchini Chocolate Chip Bread is a great way to use up overripe bananas and zucchini, hence the nickname ‘What’s Left Bread’. It’s a delicious and moist bread that combines the flavors of banana, zucchini, and chocolate chips.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

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Banana Zucchini Chocolate Chip Bread Aka What’s Left Bread

Cooking Method: Baking Cuisine: American Courses: Bread, Breakfast, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 60 min Rest Time 15 min Total Time 1 hr 30 mins

Servings: 10 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 piece Ripe Bananas
• 1 cup Grated Zucchini
• 2 cup All-Purpose Flour
• 1 teaspoon Baking Powder
• ¹⁄₂ teaspoon Baking Soda
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ teaspoon Cinnamon
• ¹⁄₄ teaspoon Nutmeg
• ¹⁄₂ cup Unsalted Butter, melted
• ¹⁄₂ cup Brown Sugar
• 1 piece Egg
• 1 teaspoon Vanilla Extract
• ¹⁄₂ cup Chocolate Chips

Instructions

1. Preheat the oven to 350°F (175°C). Grease a loaf pan.
2. In a mixing bowl, mash the ripe bananas.
3. Add the grated zucchini to the bowl and mix well.
4. In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
5. In another bowl, mix the melted unsalted butter, brown sugar, egg, and vanilla extract.
6. Combine the wet ingredients with the dry ingredients and mix until just combined.
7. Fold in the chocolate chips.
8. Pour the batter into the greased loaf pan.
9. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
10. Remove from the oven and let it cool in the pan for 15 minutes.
11. Transfer the bread to a wire rack and let it cool completely before slicing.
12. Enjoy!

Nutrition Facts

Servings 10

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 40g14%

Sugars 20g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.