The Ultimate Cream Cheese Swirled Brownie

Cream cheese swirled brownies are believed to have originated in the United States and have become a popular dessert choice for chocolate lovers.

This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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The Ultimate Cream Cheese Swirled Brownie

Cooking Method: Baking Cuisine: American Courses: Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 30 min Total Time 1 hr 20 mins

Servings: 12 Calories: 4200

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Butter
• 200 gram Dark Chocolate
• 200 gram Granulated Sugar
• 4 unit Eggs
• 2 teaspoon Vanilla Extract
• 120 gram All-Purpose Flour
• 30 gram Cocoa Powder
• 0.5 teaspoon Salt
• 200 gram Cream Cheese
• 50 gram Powdered Sugar

Instructions

1. Preheat the oven to 180°C (350°F) and line a baking pan with parchment paper.
2. In a microwave-safe bowl, melt the butter and dark chocolate together in the microwave, stirring every 30 seconds until smooth.
3. In a separate bowl, whisk together the granulated sugar, eggs, and vanilla extract.
4. Gradually pour the melted chocolate mixture into the sugar mixture, whisking constantly.
5. In another bowl, combine the all-purpose flour, cocoa powder, and salt.
6. Gradually add the dry ingredients to the chocolate mixture, folding until just combined.
7. In a small bowl, mix together the cream cheese and powdered sugar until smooth.
8. Pour the brownie batter into the prepared baking pan, then dollop spoonfuls of the cream cheese mixture on top.
9. Use a knife or toothpick to swirl the cream cheese into the brownie batter.
10. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
11. Allow the brownies to cool in the pan for 30 minutes, then transfer to a wire rack to cool completely.
12. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 40g14%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.