Baileys Irish Soda Bread Ice Cream
Soda bread is a traditional Irish bread made with baking soda instead of yeast.
This is vegetarian recipe. Dish can be prepared in 260 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Baileys Irish Soda Bread Ice Cream
Ingredients
Instructions
-
In a mixing bowl, combine Baileys Irish Cream, heavy cream, sweetened condensed milk, and vanilla extract. Mix well.
-
Add soda bread crumbs and chocolate chips to the mixture. Stir until well combined.
-
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
-
Once the ice cream reaches a soft-serve consistency, transfer it to a lidded container and freeze for at least 4 hours.
-
Serve the Baileys Irish Soda Bread Ice Cream in bowls or cones, topped with whipped cream and chocolate sauce.
-
Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 34g12%
- Sugars 14g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.