Apple Vanilla Crumb Bars
Apple Vanilla Crumb Bars are a delicious and popular dessert that combines the sweetness of apples with the warm flavor of vanilla in a crumbly and buttery crust.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Apple Vanilla Crumb Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking pan.
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In a mixing bowl, combine the all-purpose flour, granulated sugar, salt, and vanilla extract. Cut in the cold unsalted butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
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Press half of the crumb mixture into the prepared baking pan to form the crust.
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In a separate bowl, toss the thinly sliced apples with lemon juice, ground cinnamon, and brown sugar. Spread the apple mixture evenly over the crust.
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Sprinkle the remaining crumb mixture and rolled oats over the apples.
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Bake in the preheated oven for 40 minutes or until the top is golden brown.
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Remove from the oven and let it cool in the pan for 30 minutes.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 40g14%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.