Apple Cinnamon Swirl Bread

Apple Cinnamon Swirl Bread recipe pinit

Apple Cinnamon Swirl Bread is a popular fall treat that combines the flavors of sweet apples and warm cinnamon in a deliciously moist bread.

This is vegetarian recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 30 min Cook Time 45 min Rest Time 60 min Total Time 2 hrs 15 mins
Servings: 8 Calories: 2000
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, combine the flour, sugar, baking powder, salt, and cinnamon.
  3. In a separate bowl, whisk together the milk, melted butter, egg, and vanilla extract.
  4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
  5. Fold in the diced apples.
  6. In a small bowl, mix together the brown sugar and additional cinnamon.
  7. Pour half of the batter into the prepared loaf pan and sprinkle with half of the cinnamon sugar mixture.
  8. Pour the remaining batter on top and sprinkle with the remaining cinnamon sugar mixture.
  9. Use a knife to swirl the batter and cinnamon sugar together.
  10. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
  11. Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
  12. Slice and serve.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 35g12%
Sugars 20g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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