Angel Lush with Pineapple

Angel Lush with Pineapple is a classic American dessert that gained popularity in the 1970s. It is known for its light and fluffy texture, thanks to the angel food cake, and the refreshing sweetness of the pineapple and strawberries.

This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Angel Lush with Pineapple

Cooking Method: Assembling, Mixing Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Rest Time 180 min Total Time 3 hrs 30 mins

Servings: 8 Calories: 2320

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 slices Angel food cake
• 1 can (20 oz) Crushed pineapple
• 1 package (3.4 oz) Vanilla pudding mix
• 1 container (8 oz) Whipped topping
• ¹⁄₂ cup sliced Fresh strawberries

Instructions

1. In a large bowl, combine the crushed pineapple with its juice and the vanilla pudding mix. Stir until well combined and slightly thickened.
2. Fold in the whipped topping until fully incorporated.
3. Cut the angel food cake into slices.
4. In a trifle dish or serving bowl, layer the angel food cake slices, pineapple mixture, and sliced strawberries.
5. Repeat the layers until all the ingredients are used, ending with a layer of the pineapple mixture on top.
6. Cover and refrigerate for at least 3 hours or until set.
7. Serve chilled and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 290kcal

% Daily Value *

Total Fat 11g17%

Total Carbohydrate 48g16%

Sugars 36g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.