“almost” Boston Market Creamed Spinach

Boston Market is a chain of fast-casual restaurants known for their home-style meals, including their famous creamed spinach.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

“almost” Boston Market Creamed Spinach

Cooking Method: Saute Cuisine: American Courses: Lunch, Side Dish Recipe Keys: Gluten Free Low Carb Vegetarian

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Spinach
• 2 tablespoon Butter
• 2 clove Garlic
• ¹⁄₂ cup Heavy cream
• ¹⁄₄ cup Parmesan cheese
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ teaspoon Black pepper
• ¹⁄₈ pinch Nutmeg

Instructions

1. Heat butter in a large skillet over medium heat. Add garlic and sauté until fragrant.
2. Add spinach and cook until wilted.
3. Stir in heavy cream, Parmesan cheese, salt, black pepper, and nutmeg. Cook until the sauce thickens.
4. Remove from heat and let it rest for 5 minutes.
5. Serve hot and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 11g17%

Total Carbohydrate 9g3%

Sugars 2g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.