Lemon & Garlic Herb Cream Cheese Spread
Cream cheese spreads originated in the United States and have gained popularity worldwide for their versatility and delicious flavors.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Lemon & Garlic Herb Cream Cheese Spread
Ingredients
Instructions
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In a bowl, combine cream cheese, lemon juice, minced garlic, fresh herbs, salt, and black pepper.
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Mix well until all the ingredients are evenly incorporated.
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Drizzle olive oil on top and gently stir.
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Cover the bowl and let the spread rest in the refrigerator for at least 30 minutes.
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Serve chilled with crackers, bread, or vegetables.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 110kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 2g1%
- Sugars 1g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.