Yummy rolls

Yummy rolls are a popular appetizer in many cultures and can be filled with a variety of ingredients, making them a versatile and delicious snack.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Yummy rolls

Cooking Method: Baking Cuisine: International Courses: Anytime, Appetizer, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 5 min Total Time 40 mins

Servings: 4 Calories: 1000

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Flour
• 1 teaspoon Yeast
• 1 tablespoon Sugar
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ cup Milk
• 2 tablespoon Butter
• 1 unit Egg
• ¹⁄₂ cup Cheese
• ¹⁄₂ cup Ham
• ¹⁄₄ cup Green onions

Instructions

1. In a large bowl, combine flour, yeast, sugar, and salt.
2. Heat milk and butter in a small saucepan until butter is melted.
3. Add milk mixture and egg to the flour mixture. Stir until a soft dough forms.
4. Knead the dough on a lightly floured surface for about 5 minutes.
5. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
6. Preheat the oven to 375°F (190°C).
7. Punch down the dough and roll it out into a rectangle.
8. Sprinkle cheese, ham, and green onions evenly over the dough.
9. Roll up the dough tightly, starting from the long side.
10. Cut the roll into slices and place them on a greased baking sheet.
11. Bake for 15-20 minutes or until golden brown.
12. Let the rolls cool for a few minutes before serving.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 28g10%

Sugars 4g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.