Lingonberry Bars
Lingonberries are a popular ingredient in Scandinavian cuisine and are known for their tart flavor.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Lingonberry Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
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In a large mixing bowl, combine the flour, granulated sugar, and salt. Cut in the butter until the mixture resembles coarse crumbs.
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Reserve 1 cup of the mixture for the topping. Press the remaining mixture into the prepared baking dish.
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Spread the lingonberry jam evenly over the crust.
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In a small bowl, combine the reserved crumb mixture, rolled oats, brown sugar, and cinnamon. Sprinkle this mixture over the jam.
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Bake for 25 minutes, or until the top is golden brown.
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Remove from the oven and let it cool in the dish for 30 minutes.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 28g10%
- Sugars 16g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
