White Chocolate Pumpkin Spice Cookies
Pumpkin spice is a popular flavor combination often associated with autumn and the holiday season.
This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
White Chocolate Pumpkin Spice Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
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In a mixing bowl, whisk together the flour, pumpkin spice, baking soda, and salt.
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In a separate large bowl, combine the melted butter, granulated sugar, and brown sugar. Stir in the pumpkin puree, egg, and vanilla extract until well combined.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the white chocolate chips.
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Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
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Bake for 10-12 minutes or until the edges are lightly golden.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
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Enjoy these delicious White Chocolate Pumpkin Spice Cookies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 24g8%
- Sugars 16g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
