Warm Toasted S’mores Bars
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S’mores are a popular campfire treat in the United States and Canada, traditionally made by sandwiching a toasted marshmallow and a piece of chocolate between two graham crackers.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Warm Toasted S’mores Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
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In a bowl, mix together graham cracker crumbs and melted butter until well combined.
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Press the mixture into the bottom of the baking dish to form the crust.
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In a microwave-safe bowl, combine chocolate chips and sweetened condensed milk. Microwave in 30-second intervals, stirring in between, until the chocolate is melted and smooth.
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Stir in vanilla extract.
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Pour the chocolate mixture over the graham cracker crust.
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Sprinkle mini marshmallows evenly over the chocolate layer.
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Place the baking dish in the preheated oven and bake for 12-15 minutes, or until the marshmallows are golden brown.
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Remove from the oven and let it rest for 30 minutes.
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While still warm, press the broken chocolate bar pieces into the top of the bars.
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Allow the bars to cool completely before cutting into squares.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.