Walnut Squares
Walnuts are a rich source of antioxidants and healthy fats.
This is vegetarian and gluten free recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Walnut Squares
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a food processor, pulse the walnuts until finely ground.
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In a mixing bowl, combine the ground walnuts, all-purpose flour, granulated sugar, unsalted butter, vanilla extract, and salt. Mix until a crumbly dough forms.
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Press the dough into a greased baking dish.
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Bake for 20-25 minutes, or until the edges are golden brown.
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Remove from the oven and let cool for 30 minutes.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
