Wagon Wheel Cookies
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Wagon Wheel Cookies were inspired by the classic Wagon Wheel snack, which consists of a marshmallow sandwiched between two biscuits and covered in chocolate.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Wagon Wheel Cookies
Ingredients
Instructions
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In a mixing bowl, cream together the butter and granulated sugar until light and fluffy.
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Add the egg and vanilla extract, and mix until well combined.
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In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Add the milk and mix until the dough comes together.
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Divide the dough into 12 equal portions and shape each portion into a ball.
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Place the dough balls on a baking sheet lined with parchment paper, and flatten each ball slightly.
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Bake in a preheated oven at 180°C (350°F) for 10 minutes.
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Remove the cookies from the oven and allow them to cool completely.
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Meanwhile, cut the marshmallows in half horizontally.
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Melt the dark chocolate and vegetable oil together in a microwave or double boiler.
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Dip each marshmallow half into the melted chocolate, then place it on top of a cooled cookie.
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Repeat with the remaining marshmallows and cookies.
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Allow the chocolate to set before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.