Waffle Iron Brownies
Waffle iron brownies are a fun twist on traditional brownies and make for a unique dessert experience!
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Waffle Iron Brownies
Ingredients
Instructions
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Preheat the waffle iron.
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In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
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In a separate bowl, beat the eggs, vegetable oil, and vanilla extract.
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Pour the wet ingredients into the dry ingredients and mix until just combined.
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Fold in the chocolate chips.
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Grease the waffle iron with cooking spray.
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Spoon the brownie batter onto the waffle iron, spreading it evenly.
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Close the waffle iron and cook for about 5-7 minutes, or until the brownies are cooked through.
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Remove the brownies from the waffle iron and let them cool for a few minutes.
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Serve warm or at room temperature.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 32g11%
- Sugars 24g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
