Two Potato Mash
Potatoes and sweet potatoes are both excellent sources of vitamin C and dietary fiber.
This is vegetarian and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Two Potato Mash
Ingredients
Instructions
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Peel and chop the potatoes and sweet potatoes into small chunks.
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Boil the potatoes and sweet potatoes in a large pot of salted water until tender.
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Drain the potatoes and sweet potatoes, then return them to the pot.
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Add butter, milk, salt, and black pepper to the pot.
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Mash the potatoes and sweet potatoes until smooth and creamy.
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Serve hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 29g10%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
