Two-Ply Strawberry Pie
Strawberries are the only fruit that wear their seeds on the outside.
This is vegetarian recipe. Dish can be prepared in 180 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Two-Ply Strawberry Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and place it in a pie dish.
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In a large bowl, mix together sliced strawberries, sugar, cornstarch, and lemon juice.
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Pour the strawberry mixture into the pie crust.
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Cover the pie with another layer of pie crust, sealing the edges.
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Cut slits in the top crust to allow steam to escape.
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Bake for 40 minutes or until the crust is golden brown.
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Let the pie cool for at least 2 hours before serving.
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Serve with whipped cream.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
