Chocolate Cookie Butter Alien Eggs
Did you know that the term ‘cookie’ comes from the Dutch word ‘koekje’, which means ‘little cake’?
This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Chocolate Cookie Butter Alien Eggs
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a microwave-safe bowl, melt the chocolate chips and butter together. Stir until smooth.
-
In a separate bowl, beat the sugar, eggs, and vanilla extract until well combined.
-
Gradually add the melted chocolate mixture to the sugar mixture, stirring until fully incorporated.
-
In another bowl, whisk together the all-purpose flour, baking powder, and salt.
-
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
-
Fold in the cookie butter.
-
Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
-
Sprinkle the tops with sprinkles.
-
Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft.
-
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
-
Enjoy your delicious Chocolate Cookie Butter Alien Eggs!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 18g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
