Salted Chocolate Espresso Brookies

Brookies are a combination of brownies and cookies, creating a delicious hybrid dessert that satisfies both chocolate and cookie cravings.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Salted Chocolate Espresso Brookies

Cooking Method: Baking Cuisine: American, International Courses: Anytime, Bakery, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 30 min Total Time 1 hr 5 mins

Servings: 12 Calories: 3360

Best Season: Suitable throughout the year

Ingredients

Servings

• 150 gram Butter
• 200 gram Dark chocolate
• 2 teaspoon Espresso powder
• 200 gram Sugar
• 2 unit Eggs
• 1 teaspoon Vanilla extract
• 150 gram All-purpose flour
• 25 gram Cocoa powder
• ¹⁄₂ teaspoon Baking powder
• ¹⁄₂ teaspoon Salt
• 1 pinch Flaky sea salt

Instructions

1. Preheat the oven to 350°F (175°C). Grease a square baking dish.
2. In a microwave-safe bowl, melt the butter and dark chocolate together in the microwave, stirring every 30 seconds until smooth.
3. In a separate bowl, whisk together the espresso powder, sugar, eggs, and vanilla extract.
4. Pour the melted chocolate mixture into the egg mixture and stir until well combined.
5. In another bowl, sift together the all-purpose flour, cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Pour the batter into the prepared baking dish and smooth the top with a spatula. Sprinkle with flaky sea salt.
7. Bake for 15-18 minutes, or until the brookies are set around the edges but slightly soft in the center.
8. Remove from the oven and let cool in the baking dish for 30 minutes. Then, transfer to a wire rack to cool completely.
9. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 280kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 35g12%

Sugars 22g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.