The Works Dip

The Works Dip is a popular party dip that combines the flavors of cream cheese, cheddar cheese, bacon, and other delicious ingredients.

This is vegetarian and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

The Works Dip

Cooking Method: Baking Cuisine: American Courses: Any, Appetizer, Snack Recipe Keys: Low Carb Vegetarian

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Total Time 30 mins

Servings: 8 Calories: 1600

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Cream cheese
• 1 cup Sour cream
• ¹⁄₂ cup Mayonnaise
• 1 cup Shredded cheddar cheese
• ¹⁄₂ cup Sliced black olives
• ¹⁄₂ cup Diced tomatoes
• ¹⁄₄ cup Chopped green onions
• ¹⁄₄ cup Crumbled bacon
• 16 ounce Tortilla chips

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine cream cheese, sour cream, mayonnaise, and shredded cheddar cheese.
3. Stir in black olives, diced tomatoes, green onions, and crumbled bacon.
4. Transfer the mixture to a baking dish and spread it evenly.
5. Bake for 20 minutes or until the dip is hot and bubbly.
6. Serve hot with tortilla chips.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 6g2%

Sugars 2g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.