The Only Oatmeal Cookies Recipe You’ll Ever Use!

Oatmeal cookies have been enjoyed since the 1800s and are a popular treat around the world. They are often enjoyed with a glass of milk or a cup of tea.

This is vegetarian recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

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Easy

The Only Oatmeal Cookies Recipe You’ll Ever Use!

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 15 min Cook Time 12 min Total Time 27 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 1.5 cup Rolled oats
• 0.75 cup All-purpose flour
• 0.5 teaspoon Baking soda
• 0.25 teaspoon Salt
• 0.5 cup Unsalted butter, softened
• 0.5 cup Brown sugar
• 0.25 cup Granulated sugar
• 1 Egg
• 1 teaspoon Vanilla extract
• 0.75 cup Chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C). In a medium bowl, mix together the rolled oats, all-purpose flour, baking soda, and salt.
2. In a separate large bowl, cream together the softened unsalted butter, brown sugar, and granulated sugar until smooth. Beat in the egg and vanilla extract until well combined.
3. Gradually add the dry ingredients to the wet ingredients, mixing well after each addition. Stir in the chocolate chips.
4. Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
5. Bake for 10-12 minutes, or until the edges are golden brown. Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to wire racks to cool completely.
6. Enjoy your delicious homemade oatmeal cookies!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 21g8%

Sugars 11g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.