Sweetslady’s Chocolate Peanut Butter Brownie Trifle

Trifle is a traditional British dessert that dates back to the 16th century. It typically consists of layers of cake, custard, and fruit.

This is vegetarian recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Sweetslady’s Chocolate Peanut Butter Brownie Trifle

Cooking Method: Baking Cuisine: American Courses: Dessert, Trifle Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 25 min Rest Time 60 min Total Time 1 hr 55 mins

Servings: 8 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Brownies
• 2 cup Chocolate Pudding
• 1 cup Peanut Butter
• 1 cup Whipped Cream
• 4 tablespoon Chocolate Sauce
• 0.5 cup Peanuts
• 4 tablespoon Mini Chocolate Chips

Instructions

1. Prepare the brownies according to the package instructions and let them cool.
2. Cut the brownies into small cubes.
3. In a trifle dish, layer half of the brownie cubes.
4. Spread half of the chocolate pudding over the brownie layer.
5. Drizzle half of the peanut butter over the pudding.
6. Repeat the layers with the remaining brownie cubes, chocolate pudding, and peanut butter.
7. Top with whipped cream and drizzle with chocolate sauce.
8. Sprinkle with peanuts and mini chocolate chips.
9. Refrigerate for at least 1 hour before serving.
10. Enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 24g37%

Total Carbohydrate 57g19%

Sugars 40g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.