Super Rich Gateau au Chocolat
Gateau au Chocolat is a classic French chocolate cake known for its rich and indulgent flavor.
This is vegetarian recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Super Rich Gateau au Chocolat
Ingredients
Instructions
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Preheat the oven to 180°C.
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Melt the dark chocolate and butter together in a heatproof bowl over simmering water.
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In a separate bowl, whisk the eggs and sugar until pale and creamy.
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Gradually add the melted chocolate mixture to the egg mixture, stirring constantly.
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Sift in the flour, cocoa powder, and salt, and fold gently until just combined.
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Pour the batter into a greased and lined cake tin.
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Bake for 35-40 minutes, or until a skewer inserted into the center comes out with a few moist crumbs.
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Allow the cake to cool in the tin for 10 minutes, then transfer to a wire rack to cool completely.
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Once cooled, dust with cocoa powder and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 35g12%
- Sugars 30g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
