Sunnyside Breakfast Pizza
Breakfast pizza became popular in the United States in the late 20th century and is often enjoyed as a weekend brunch dish.
This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Sunnyside Breakfast Pizza
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pizza dough on a floured surface to your desired thickness.
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Place the rolled-out dough on a baking sheet and brush with olive oil.
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Bake the pizza dough in the preheated oven for 8-10 minutes or until lightly golden.
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While the dough is baking, cook the bacon in a skillet over medium heat until crispy. Remove the bacon from the skillet and crumble it.
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In the same skillet, fry the eggs sunny-side up.
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Remove the pizza dough from the oven and sprinkle with grated cheddar cheese.
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Top the cheese with the cooked bacon, sliced red and green bell peppers, and the fried eggs.
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Season with salt and black pepper.
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Return the pizza to the oven and bake for an additional 10-12 minutes or until the cheese is melted and bubbly.
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Remove the pizza from the oven and let it rest for 5 minutes.
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Garnish with fresh parsley before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 45g15%
- Sugars 5g
- Protein 20g40%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.