Stuffed Brie Entertaining Platter
Brie cheese is named after the region in France where it originated, Brie.
This is vegetarian, gluten free, high protein and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Stuffed Brie Entertaining Platter
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Cut the top rind off the Brie cheese and place it in a baking dish.
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In a small bowl, mix together dried cranberries, chopped pecans, honey, and fresh rosemary.
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Spoon the mixture onto the Brie cheese.
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Bake for 10 minutes, or until the cheese is melted and bubbly.
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Remove from the oven and let it rest for 5 minutes.
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Serve with crackers or bread.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 5g2%
- Sugars 1g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.