Strawberry Truffle Brownies

The combination of rich chocolate brownies and luscious strawberry truffle topping creates a decadent and indulgent dessert that is sure to impress!

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Strawberry Truffle Brownies

Cooking Method: Baking Cuisine: American, Dessert Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 60 min Total Time 1 hr 50 mins

Servings: 12 Calories: 3840

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 box Brownie Mix
• 2 large Eggs
• ¹⁄₂ cup Vegetable Oil
• ¹⁄₄ cup Water
• 1 cup Strawberries
• ¹⁄₂ cup Heavy Cream
• ¹⁄₂ cup Semi-sweet Chocolate Chips
• 1 tablespoon Butter
• ¹⁄₄ cup Powdered Sugar
• ¹⁄₂ teaspoon Vanilla Extract
• ¹⁄₄ teaspoon Salt

Instructions

1. Preheat the oven to 350°F (175°C). Grease a baking dish.
2. In a large bowl, combine the brownie mix, eggs, vegetable oil, and water. Mix until well combined.
3. Pour the brownie batter into the prepared baking dish and spread it evenly.
4. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
5. While the brownies are baking, prepare the strawberry truffle topping. In a saucepan, heat the heavy cream until it starts to simmer.
6. Remove the saucepan from heat and add the semi-sweet chocolate chips. Let it sit for a minute, then stir until the chocolate is fully melted and the mixture is smooth.
7. Stir in the butter, powdered sugar, vanilla extract, and salt until well combined.
8. Let the strawberry truffle mixture cool for about 5 minutes, then stir in the chopped strawberries.
9. Once the brownies are done baking, let them cool in the baking dish for about 10 minutes.
10. Pour the strawberry truffle mixture over the cooled brownies and spread it evenly.
11. Refrigerate the brownies for at least 1 hour, or until the strawberry truffle topping is set.
12. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 38g13%

Sugars 26g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.