Dessert

Strawberry Tart

Name: Strawberry Tart
Prep time: 30 min
Cook time: 25 min
Total time: 1 h 55 min
Yield: 8
Ingredients: 250 gram Pie crust; 500 gram Strawberries; 100 gram Sugar; 2 teaspoon Cornstarch; 1 teaspoon Lemon juice; 1 cup Whipped cream; 8 piece Mint leaves

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Strawberry tarts originated in France and are a popular dessert during the summer months when strawberries are in season.

This is vegetarian recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Strawberry Tart

Cooking Method: Baking Cuisine: French Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 25 min Rest Time 60 min Total Time 1 hr 55 mins

Servings: 8 Calories: 2800

Best Season: Summer

Ingredients

Servings

250 gram Pie crust
500 gram Strawberries
100 gram Sugar
2 teaspoon Cornstarch
1 teaspoon Lemon juice
1 cup Whipped cream
8 piece Mint leaves

Instructions

Preheat the oven to 180°C.
Roll out the pie crust and press it into a tart pan.
In a bowl, mix the strawberries, sugar, cornstarch, and lemon juice.
Pour the strawberry mixture into the tart pan.
Bake for 25 minutes or until the crust is golden brown.
Allow the tart to cool for 1 hour.
Serve with whipped cream and garnish with mint leaves.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 350kcal

% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 20g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under pastry Strawberry Tart

Strawberry Tart

Ingredients

Instructions

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