Dessert

Strawberry Tart

Name: Strawberry Tart
Prep time: 30 min
Cook time: 25 min
Total time: 1 h 55 min
Yield: 8
Ingredients: 200 gram Pie Crust; 500 gram Strawberries; 100 gram Sugar; 2 teaspoon Cornstarch; 1 tablespoon Lemon juice; 1 cup Whipped cream; 8 piece Mint leaves

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Strawberry tarts originated in France and are a popular dessert during the summer months.

This is vegetarian recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Strawberry Tart

Cooking Method: Baking Cuisine: French Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 25 min Rest Time 60 min Total Time 1 hr 55 mins

Servings: 8 Calories: 2600

Best Season: Summer

Ingredients

Servings

200 gram Pie Crust
500 gram Strawberries
100 gram Sugar
2 teaspoon Cornstarch
1 tablespoon Lemon juice
1 cup Whipped cream
8 piece Mint leaves

Instructions

Preheat the oven to 180°C.
Roll out the pie crust and press it into a tart pan.
Bake the crust for 15 minutes.
In a saucepan, combine the strawberries, sugar, cornstarch, and lemon juice.
Cook over medium heat until the mixture thickens.
Pour the strawberry filling into the baked crust.
Allow the tart to cool for 1 hour.
Top with whipped cream and garnish with mint leaves.
Serve and enjoy!

Nutrition Facts

Servings 8

Amount Per Serving
Calories 325kcal

% Daily Value *
Total Fat 17g27%
Total Carbohydrate 40g14%
Sugars 20g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under pastry Strawberry sweet Tart

Strawberry Tart

Ingredients

Instructions

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