Strawberry Stuffed French Toast
French toast is believed to have originated in ancient Rome, where it was known as ‘Pan Dulcis’.
This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Strawberry Stuffed French Toast
Ingredients
Instructions
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Spread cream cheese on 4 slices of bread.
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Slice strawberries and place them on top of the cream cheese.
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Top with the remaining 4 slices of bread to make sandwiches.
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In a shallow dish, whisk together eggs, milk, vanilla extract, and cinnamon.
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Dip each sandwich into the egg mixture, ensuring both sides are coated.
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Heat butter in a skillet over medium heat.
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Cook each sandwich for 3-4 minutes per side, until golden brown.
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Remove from heat and let rest for 5 minutes.
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Dust with powdered sugar before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 55g19%
- Sugars 20g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.