Strawberry Cookie Tarts

Strawberry Cookie Tarts recipe pinit

Tarts originated in medieval times and were originally used as a way to preserve food.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 30 min Total Time 1 hr 5 mins
Servings: 6 Calories: 1500
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the all-purpose flour, granulated sugar, unsalted butter, vanilla extract, salt, and egg yolk. Mix until the dough comes together.
  3. Roll out the dough on a floured surface and cut out circles using a cookie cutter.
  4. Press the dough circles into a greased tart pan.
  5. Bake for 12-15 minutes, or until golden brown.
  6. Let the tart shells cool completely.
  7. Fill each tart shell with whipped cream.
  8. Top with sliced strawberries.
  9. Dust with powdered sugar.
  10. Serve and enjoy!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 28g10%
Sugars 15g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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