Strawberry Cheesecake Cookies

Cheesecake cookies are a delightful combination of creamy cheesecake and buttery cookies, creating a unique and indulgent treat.

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Strawberry Cheesecake Cookies

Cooking Method: Baking Cuisine: American Courses: Anytime, Cookie, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 ounce Butter
• 4 ounce Cream cheese
• 1 cup Granulated sugar
• 1 unit Egg
• 1 teaspoon Vanilla extract
• 2 cup All-purpose flour
• 1 teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Strawberries
• 1 cup Powdered sugar

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, cream together the butter, cream cheese, and granulated sugar until light and fluffy.
3. Beat in the egg and vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the creamed mixture and mix until well combined.
5. Gently fold in the chopped strawberries.
6. Drop rounded tablespoons of dough onto a greased or lined baking sheet.
7. Bake for 10-12 minutes, or until the edges are lightly golden.
8. Allow the cookies to cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
9. Once cooled, dust the cookies with powdered sugar. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 20g7%

Sugars 12g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.