Strawberries Chantilly

Strawberries Chantilly is a classic French dessert that combines the sweetness of strawberries with the lightness of whipped cream. It is named after the Chantilly region in France, known for its culinary delights.

This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

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Easy

Strawberries Chantilly

Cooking Method: No cooking required Cuisine: French Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 4 Calories: 720

Best Season: Summer

Ingredients

Servings

• 500 gram Strawberries
• 1 cup Whipping Cream
• 2 tablespoon Sugar
• 1 teaspoon Vanilla Extract

Instructions

1. Wash and hull the strawberries.
2. In a mixing bowl, whip the cream until soft peaks form.
3. Add sugar and vanilla extract to the whipped cream and continue to whip until stiff peaks form.
4. Gently fold in the strawberries into the whipped cream mixture.
5. Refrigerate for at least 30 minutes to allow the flavors to meld.
6. Serve chilled and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 18g6%

Sugars 15g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.