Snowflake RICE KRISPIES TREATSTM
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Rice Krispies Treats were invented in 1939 by Malitta Jensen and introduced to the public in 1940. They were originally called ‘Marshmallow Squares’.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Snowflake RICE KRISPIES TREATSTM
Ingredients
Instructions
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In a large saucepan, melt the butter over low heat. Add the marshmallows and stir until completely melted.
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Remove from heat and stir in the vanilla extract.
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Add the Rice Krispies cereal and stir until well coated.
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Press the mixture into a greased 9x13-inch baking dish.
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In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until smooth.
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Drizzle the melted white chocolate over the Rice Krispies treats.
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Sprinkle with sprinkles.
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Let the treats cool and set for about 1 hour before cutting into squares.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 28g10%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.