Snowball Cookies for Christmas

Snowball Cookies for Christmas recipe pinit

Snowball cookies are also known as Russian tea cakes or Mexican wedding cookies.

This is vegetarian and low carb recipe. Dish can be prepared in 57 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 15 min Cook Time 12 min Rest Time 30 min Total Time 57 mins
Servings: 12 Calories: 1440
Best Season: Winter

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and powdered sugar until light and fluffy.
  3. Add the vanilla extract and mix well.
  4. Gradually add the flour, chopped pecans, and salt, mixing until well combined.
  5. Shape the dough into small balls and place them on a baking sheet.
  6. Bake for 12 minutes, or until lightly golden.
  7. Remove from the oven and let cool for a few minutes.
  8. Roll the warm cookies in powdered sugar until fully coated.
  9. Let the cookies cool completely on a wire rack.
  10. Once cooled, roll the cookies in powdered sugar again.
  11. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 12g4%
Sugars 6g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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